Castro, Juan C.; Maddox, J. Dylan; Cobos, Marianela; Requena, David; Zimic-Peralta, Mirko Juan; Bombarely, Aureliano; Iman, Sixto A.; Cerdeira, Luis A.; Medina, Andersson E.
(BioMed Central, 2015)
Background. Myrciaria dubia is an Amazonian fruit shrub that produces numerous bioactive phytochemicals, but is best known by its high L-ascorbic acid (AsA) content in fruits. Pronounced variation in AsA content has been ...
