Bajaña, W.; Aranda, E.; Arredondo, M.E.; Brennan-Bourdon, L.M.; Campelo, M.D.; Espinoza, E.; Flores, S.; Ochoa, P.; Vega, V.; Varela, B.; Lima-Oliveira, G.
(Croatian Society of Medical Biochemistry and Laboratory Medicine, 2019)
Introduction: In Andean countries, specifically in Ecuador, a food transition in the population has been observed because of economic growth. The Working Group for Preanalytical Phase in Latin America (WG-PRE-LATAM) of the ...