Diaz-Garces, Flavia-A.; Vargas-Matos, Ivan; Bernabé Ortiz, Antonio; Diez-Canseco Montero, Francisco; Trujillo, Antonio-J.; Miranda, J. Jaime
(Elsevier, 2016)
Community Kitchens (CKs) are one of the main food providers to low-income families in Peru and may encourage healthier diets. We aimed to determine the prevalence of fruit and vegetable consumption and associated ...