Listar por tema "Food quality"

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  • Sugar in ultraprocessed foods in Latin American capitals: From dentistry perspective 
    del Pilar Angarita-Díaz, María; Lopez Ramos, Roxana Patricia; Tipan-Asimbaya, Lissette; Ruiz-Gómez, Adiela; Gonzalez-Bernal, María Alejandra; Vicuña Huaqui, Luis Antonio (Elsevier, 2023)
    Introduction High sugar consumption is associated with dental caries. The objective of this study was to determine the concentrations of sugar and other nutrients in sweetened, ultraprocessed foods from Bogotá, Lima, and ...

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