Listar por tema "Sodium, Dietary/administration & dosage"

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Applying the Triangle Taste Test to Assess Differences between Low Sodium Salts and Common Salt: Evidence from Peru

Saavedra García, Lorena María; Bernabé Ortiz, Antonio; Gilman, Robert Hugh; Diez-Canseco Montero, Francisco; Cárdenas García-Santillán, María Kathia; Sacksteder, Katherine A.; Miranda, J. Jaime (Public Library of Science, 2015)

BACKGROUND: In resourced-constrained settings, daily cooking practices are still the norm. Replacing sodium in regular salt to produce potassium-enriched salts are potential alternative routes to reduce sodium intake, ...