Universidad Peruana Cayetano Heredia

Multiscale Spatial Variability and Stability in the Structure and Diversity of Bacterial Communities Associated with the Kelp Eisenia cokeri in Peru

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dc.contributor.author King, Nathan G.
dc.contributor.author Uribe, Roberto
dc.contributor.author Moore, Pippa J.
dc.contributor.author Earp, Hannah S.
dc.contributor.author Gouraguine, Adam
dc.contributor.author Hinostroza, Diego
dc.contributor.author Perez-Matus, Alejandro
dc.contributor.author Smith, Kathryn
dc.contributor.author Smale, Dan A.
dc.coverage.spatial Perú
dc.date.accessioned 2023-09-06T20:45:08Z
dc.date.available 2023-09-06T20:45:08Z
dc.date.issued 2023
dc.identifier.uri https://hdl.handle.net/20.500.12866/14070
dc.description.abstract Ecological communities are structured by a range of processes that operate over a range of spatial scales. While our understanding of such biodiversity patterns in macro-communities is well studied, our understanding at the microbial level is still lacking. Bacteria can be free living or associated with host eukaryotes, forming part of a wider “microbiome,” which is fundamental for host performance and health. For habitat forming foundation-species, host-bacteria relationships likely play disproportionate roles in mediating processes for the wider ecosystem. Here, we describe host-bacteria communities across multiple spatial scales (i.e., from 10s of m to 100s of km) in the understudied kelp, Eisenia cokeri, in Peru. We found that E. cokeri supports a distinct bacterial community compared to the surrounding seawater, but the structure of these communities varied markedly at the regional (~480 km), site (1–10 km), and individual (10s of m) scale. The marked regional-scale differences we observed may be driven by a range of processes, including temperature, upwelling intensity, or regional connectivity patterns. However, despite this variability, we observed consistency in the form of a persistent core community at the genus level. Here, the genera Arenicella, Blastopirellula, Granulosicoccus, and Litorimonas were found in >80% of samples and comprised ~53% of total sample abundance. These genera have been documented within bacterial communities associated with kelps and other seaweed species from around the world and may be important for host function and wider ecosystem health in general. en_US
dc.language.iso eng
dc.publisher Springer
dc.relation.ispartofseries Microbial Ecology
dc.rights info:eu-repo/semantics/restrictedAccess
dc.rights.uri https://creativecommons.org/licenses/by-nc-nd/4.0/deed.es
dc.subject Microbiome en_US
dc.subject Host en_US
dc.subject Holobiont en_US
dc.subject Core community en_US
dc.subject 16S rRNA sequencing en_US
dc.subject.mesh Microbiota
dc.subject.mesh Interacciones Microbiota-Huesped
dc.subject.mesh Ecosistema
dc.subject.mesh ARN Ribosómico 16S
dc.title Multiscale Spatial Variability and Stability in the Structure and Diversity of Bacterial Communities Associated with the Kelp Eisenia cokeri in Peru en_US
dc.type info:eu-repo/semantics/article
dc.identifier.doi https://doi.org/10.1007/s00248-023-02262-2
dc.subject.ocde https://purl.org/pe-repo/ocde/ford#1.06.01
dc.relation.issn 1432-184X


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