Universidad Peruana Cayetano Heredia

ListarArtículos en revistas indizadas por tema "nutrition"

ListarArtículos en revistas indizadas por tema "nutrition"

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  • Adaptation to milking agropastoralism in chilean goat herders and nutritional benefit of lactase persistence 
    Montalva, Nicolás; Adhikari, Kaustubh; Liebert, Anke; Mendoza-Revilla, Javier; Flores, Sergio V.; Mace, Ruth; Swallow, Dallas M. (Wiley, 2018)
    The genetic trait of lactase persistence (LP) evolved as an adaptation to milking pastoralism in the Old World and is a well-known example of positive natural selection in humans. However, the specific mechanisms conferring ...
  • Cardiovascular Disease in the Peruvian Andes: Local Perceptions, Barriers, and Paths to Preventing Chronic Diseases in the Cajamarca Region 
    Sanchez-Samaniego, G.; Hartinger Peña, Stella Maria; Tallman, P.S.; Mäusezahl, D. (Frontiers Media, 2021)
    Objectives: Public health interventions can be improved by understanding peoples’ explanatory models of disease. We explore awareness and perceptions of cardiovascular diseases (CVD) and options for preventative actions ...
  • A community-based approach to integrating socio, cultural and environmental contexts in the development of a food database for indigenous and rural populations: The case of the batwa and bakiga in south-western Uganda 
    Scarpa, G.; Berrang-Ford, L.; Twesigomwe, S.; Kakwangire, P.; Peters, R.; Zavaleta Cortijo, Claudia Carol; Patterson, K.; Namanya, D.B.; Lwasa, S.; Nowembabazi, E.; Kesande, C.; Harris-Fry, H.; Cade, J.E. (MDPI, 2021)
    Comprehensive food lists and databases are a critical input for programs aiming to alleviate undernutrition. However, standard methods for developing them may produce databases that are irrelevant for marginalised groups ...
  • A comparative policy analysis of the adoption and implementation of sugar-sweetened beverage taxes (2016-19) in 16 countries 
    Mulcahy, G; Boelsen-Robinson, T; Hart, AC; Pesantes Villa, María Amalia; Sameeha, MJ; Phulkerd, S; Alsukait, RF; Thow, AM (Oxford University Press, 2022)
    Taxes on sugar-sweetened beverages (SSBs) are recommended as part of comprehensive policy action to prevent diet-related non-communicable diseases (NCDs), but have been adopted by only one quarter of World Health Organization ...
  • Drivers of stunting reduction in Peru: A country case study 
    Huicho Oriundo, Luis; Vidal-Cárdenas, E.; Akseer, N.; Brar, S.; Conway, K.; Islam, M.; Juarez, E.; Rappaport, A.; Tasic, H.; Vaivada, T.; Wigle, J.; Bhutta, Z.A. (Oxford University Press, 2020)
    Background: Peru reduced its under-5 child stunting prevalence notably from 31.3% in 2000 to 13.1% in 2016. Objectives: We aimed to study factors and key enablers of child stunting reduction in Peru from 2000–2016. Methods: ...
  • Effect of lepidium meyenii (Maca) on spatial memory and brain oxidative damage of ovariectomised-rats exposed to mobile phone 
    Marín-Tello, C.; Villafana-Medina, H.; Malpartida-Tello, V.; Sánchez-Marín, C.; Castañeda-Marín, E.; Vásquez-Kool, J.; Aliaga-Arauco, J. (School of Pharmaceutical and Food Sciences, University of Antioquia, 2021)
    Background: Oxidative stress, genetic expression changes, and decomposition of the blood-brain barrier have been shown to be caused by exposure to radiofrequency radiation (RFR); therefore, the search for drugs or food ...
  • An Evaluation of the COVID-19 Pandemic and Perceived Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countries Worldwide 
    Backer, C.D.; Teunissen, L.; Cuykx, I.; Decorte, P.; Pabian, S.; Gerritsen, S.; Matthys, C.; Sabbah, H.A.; Royen, K.V.; Bergheim, I.; Staltner, R.; Devine, A.; Sambell, R.; Wallace, R.; Allehdan, S.S.; Alalwan, T.A.; Al-Mannai, M.A.; Ismail, L.C.; Backer, C.D.; Royen, K.V.; Teunissen, L.; Cuykx, I.; Decorte, P.; Ouvrein, G.; Poels, K.; Vandebosch, H.; Maldoy, K.; Pabian, S.; Matthys, C.; Smits, T.; Vrinten, J.; Desmet, A.; Teughels, N.; Geuens, M.; Vermeir, I.; Proesmans, V.; Hudders, L.; De Barcellos, M.D.; Ostermann, C.; Brock, A.L.; Favieiro, C.; Trizotto, R.; Stangherlin, I.; Mafra, A.L.; Varella, M.A.C.; Valentova, J.V.; Fisher, M.L.; Maceacheron, M.; White, K.; Habib, R.; Dobson, D.S.; Schnettler, B.; Orellana, L.; Miranda-Zapata, E.; Chang, A.W.-Y.; Jiao, W.; Tingchi, M.; Liu; Grunert, K.G.; Christensen, R.N.; Reisch, L.; Janssen, M.; Abril-Ulloa, V.; Encalada, L.; Kamel, I.; Vainio, A.; Niva, M.; Salmivaara, L.; Makela, J.; Torkkeli, K.; Mai, R.; Kerschke-Risch, P.; Altsitsiadis, E.; Stamos, A.; Antronikidis, A.; Tsafarakis, S.; Delias, P.; Rasekhi, H.; Vafa, M.R.; Majid, K.; Eftekhari, H.; Henchion, M.; McCarthy, S.; McCarthy, M.; Micalizzi, A.; Schulz, P.J.; Farinosi, M.; Komatsu, H.; Tanaka, N.; Kubota, H.; Tayyem, R.; Al-Awwad, N.J.; Al-Bayyari, N.; Ibrahim, M.O.; Hammouh, F.; Dashti, S.; Dashti, B.; Alkharaif, D.; Alshatti, A.; Mazedi, M.A.; Hoteit, M.; Mansour, R.; Naim, E.; Mortada, H.; Gomez, Y.Y.G.; Geyskens, K.; Goukens, C.; Gerritsen, S.; Roy, R.; Egli, V.; Morenga, L.T.; Waly, M.; Qasrawi, R.; Hamdan, M.; Sier, R.A.; Al Halawa, D.A.; Al Sabbah, H.; Agha, H.; Liria-Dominguez, M.R.; Palomares, L.; Sowicz, G.W.; Bawadi, H.; Othman, M.; Pakari, J.; Farha, A.A.; Abu-El-ruz, R.; Petrescu, D.C.; Petrescu-Mag, R.M.; Arion, F.; Vesa, S.C.; Alkhalaf, M.M.; Bookari, K.; Arrish, J.; Rahim, Z.; Kheng, R.; Ngqangashe, Y.; McHiza, Z.J.-R.; Gonzalez-Gross, M.; Pantoja-Arevalo, L.; Gesteiro, E.; Rios, Y.; Yiga, P.; Ogwok, P.; Ocen, D.; Bamuwamye, M.; Al Sabbah, H.; Taha, Z.; Ismail, L.C.; Aldhaheri, A.; Pineda, E.; Miraldo, M.; Holford, D.L.; Van den Bulck, H. (Frontiers Media, 2021)
    Objectives: To examine changes in planning, selecting, and preparing healthy foods in relation to personal factors (time, money, stress) and social distancing policies during the COVID-19 crisis. Methods: Using cross-sectional ...
  • Indigenous Shawi communities and national food security support: Right direction, but not enough 
    Zavaleta Cortijo, Claudia Carol; Berrang-Ford, L.; Llanos Cuentas, Elmer Alejandro; Cárcamo Cavagnaro, César Paul Eugenio; Ford, J.; Silvera Ccallo, Rosa Mercedes; Patterson, K.; Marquis, G. S.; Harper, S. (Elsevier, 2017)
    Food insecurity is a major challenge facing Peru's Indigenous Shawi communities, who receive food support through national level programs. There is limited research, however, on how national food and social programming ...
  • Leg length, skull circumference, and the prevalence of dementia in low and middle income countries: A 10/66 population-based cross sectional survey 
    Prince, M.; Acosta, D.; Dangour, A.D.; Uauy, R.; Guerra Arteaga, Mariella; Huang, Y.; Jacob, K.S.; Llibre Rodriguez, J.J.; Salas, A.; Sosa, A.L.; Williams, J.D.; Acosta, I.; Albanese, E.; Dewey, M.E.; Ferri, C.P.; Stewart, R.; Gaona, C.; Jotheeswaran, A.T.; Kumar, P.S.; Li, S.; Guerra, J.C.L.; Rodriguez, D.; Rodriguez, G. (Crambridge University Press, 2011)
    Background: Adult leg length is influenced by nutrition in the first few years of life. Adult head circumference is an indicator of brain growth. There is a limited literature linking short legs and small skulls to an ...
  • A Review on Prevention Interventions to Decrease Diarrheal Diseases’ Burden in Children 
    Webb, C.; Cabada, M.M. (Springer, 2018)
    Purpose of Review: Provide an overview about childhood diarrhea burden and prevention interventions with demonstrated impact in reducing disease risk. Recent Findings: Diarrhea incidence and mortality in children is declining ...
  • The Role of Maternal Breast Milk in Preventing Infantile Diarrhea in the Developing World 
    Turin, Christie G.; Ochoa Woodell, Theresa Jean (Springer, 2014)
    Multiple interventions have been designed to decrease mortality and disability in children. Among these, breastfeeding is the most cost effective intervention for protecting children against diarrhea and all causes of ...
  • Socioeconomic and nutritional factors account for the association of gastric cancer with amerindian ancestry in a latin american admixed population 
    Pereira, L.; Zamudio, R.; Soares-Souza, G.; Herrera, Phabiola; Cabrera, L.; Hooper, C.C.; Cok, J.; Combe, J.M.; Vargas, G.; Prado, W.A.; Schneider, S.; Kehdy, F.; Rodrigues, M.R.; Chanock, S.J.; Berg, D.E.; Gilman, Robert Hugh; Tarazona-Santos, E. (Public Library of Science, 2012)
    Gastric cancer is one of the most lethal types of cancer and its incidence varies worldwide, with the Andean region of South America showing high incidence rates. We evaluated the genetic structure of the population from ...
  • Tracing the Distribution of European Lactase Persistence Genotypes Along the Americas 
    Guimarães Alves, A.C.; Sukow, N.M.; Adelman Cipolla, G.; Mendes, M.; Leal, T.P.; Petzl-Erler, M.L.; Lehtonen Rodrigues Souza, R.; Rainha de Souza, I.; Sanchez, C.; Santolalla Robles, Meddly Leslye; Loesch, D.; Dean, M.; Machado, M.; Moon, J.-Y.; Kaplan, R.; North, K.E.; Weiss, S.; Barreto, M.L.; Lima-Costa, M.F.; Guio, H.; Cáceres, O.; Padilla, C.; Tarazona-Santos, E.; Mata, I.F.; Dieguez, E.; Raggio, V.; Lescano, Andrés; Tumas, V.; Borges, V.; Ferraz, H.B.; Rieder, C.R.; Schumacher-Schuh, A.; Santos-Lobato, B.L.; Chana-Cuevas, P.; Fernandez, W.; Arboleda, G.; Arboleda, H.; Arboleda-Bustos, C.E.; O’Connor, T.D.; Beltrame, M.H.; Borda, V. (Frontiers Media, 2021)
    In adulthood, the ability to digest lactose, the main sugar present in milk of mammals, is a phenotype (lactase persistence) observed in historically herder populations, mainly Northern Europeans, Eastern Africans, and ...

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