ListarArtículos en revistas indizadas por tema "traditional food systems"

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Metabolic syndrome risk unexpectedly predicted by traditional food consumption: shifting food systems and health among the Awajún of the Peruvian Amazon

Sanchez-Samaniego, Giuliana; Tallman, Paula S.; Valdes Velasquez, Armando (Taylor and Francis, 2021)

BACKGROUND: Dietary changes, especially declines in traditional food diversity and increases in the consumption of processed foods, have previously been shown to increase the risk of developing cardiovascular diseases. ...