Zavaleta Cortijo, Claudia Carol; Silvera Ccallo, Rosa Mercedes; Montero, R.; Valdivia-Gago, A.; Lancha, G.; Pizango, P.; Catip, D.; Nunta, R.; Fernandez, C.; Aparco, J. P.; Miranda, M.; Velez, J.; Miranda, J. Jaime; Cade, J. E.
(Cambridge University Press, 2021)
Despite recognition that climate change will have a negative impact on nutrition in Low- and Middle-income countries, there is limited information on food consumption and dietary nutrient intake especially among Indigenous ...
