DSpace Repository

Evaluación bromatológica y antioxidante de la pulpa del fruto de Myrciaria dubia (H.B.K.) Mc Vaugh "Camu-camu" y su actividad hipocolesterolémica, hipotrigliceridemiante y toxicidad aguda oral (DL50) en ratas Holtzman

Files in this item

Files Size Format View

There are no files associated with this item.

This item appears in the following Collection(s)

info:eu-repo/semantics/restrictedAccess Except where otherwise noted, this item's license is described as info:eu-repo/semantics/restrictedAccess

Search DSpace


Browse

My Account

Statistics