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Total Visits
| Views | |
|---|---|
| Análisis químico proximal de granos y harina de “Pajuro” (Erythrina edulis) y elaboración de una bebida proteica con sabor a chocolate | 2378 |
Total Visits Per Month
| September 2025 | October 2025 | November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | |
|---|---|---|---|---|---|---|---|
| Análisis químico proximal de granos y harina de “Pajuro” (Erythrina edulis) y elaboración de una bebida proteica con sabor a chocolate | 86 | 43 | 68 | 33 | 39 | 49 | 19 |
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| Analisis_EspinozaCordova_Gaby.pdf | 4400 |
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